QUESADILLA $10.99: Loaded with tomatoes, onions, black beans and your choice of chicken, shredded beef, chile colorado, or adovada pork. Served with a side of sour cream and guacamole.
CHEESE CRISP $5.99: An open faced tortilla, smothered with cheese. Add green chile strips or red/green chile sauce for $1.00.
GREEN CHILE MAC N QUESO $10.99: Pasta made with homemade queso mixed with hatch green chiles and a tortilla crust. Add your choice of grilled chicken, green pork, chile colorado, or adovada pork.
*GUACAMOLE $6.99: Fresh avocados, chopped tomatoes, onions, cilantro, and peppers.
*SHRIMP CEVICHE $9.99: Served with tostadas.
(hot) HATCH GREEN CHILE AND BEAN DIP $6.99: Our homemade green chile with black beans and cheese. (Add chorizo $2)
(hot) *PAPAS BRAVAS $6.99: Typical tapa from Spain with a La Ristra twist, includes homefried potatoes smothered in a white poblano dressing and our red chile sauce.
SANTA FE FRIED EGG ROLLS $8.99: Three egg rolls wrapped with corn, black beans, spinach, cheese, and jalapeños topped with a southwestern sauce.
*3 GENERATIONS TACOS $8.99: Three soft tacos with shredded beef, chicken, and adovada pork. Topped with pico de gallo and a white poblano dressing.
BLUE CORN NACHOS $10.99: Blue corn chips smothered in your choice of
melted cheese or nacho cheese, pico de gallo, black beans, green chile strips, sour cream and guacamole. Topped with your choice of chicken, shredded beef or adovada pork.
(hot) GREEN CHILE STEAK SLIDERS $9.99: Hatch green chile strips and cheese layered on three marinated steak sliders.
*Gluten Free (Does not include rice or sopapilla)