Catering & Group Dining
Appetizers
Chips & Two Pints of Salsa – $15.00 (Serves 10-12)
Queso Chorizo Dip – $30.00 (Serves 10-12)
Elote – $30.00 (Serves 10-12)
Grilled corn with mayonnaise, queso, Cotija cheese, and chile powder.
Guacamole and Chips – $30.00 (Serves 10-12)
Green Chile Mac & Queso – $40.00 (Serves 10-12)
Adovada Mini Chimi’s – $100.00 (Serves 10-12)
24 mini chimichangas, served with sour cream
Chicharrones – $35.00 (Serves 10-12)
Served with flour tortillas
Party Platter – $80.00 (Serves 10)
Includes 12 Taquitos (Deep fried rolled corn tortillas filled with meat and cheese) and 12 Fried Tacos (Deep fried tacos filled with meat and cheese) Includes chips and a pint of salsa.
Combo Plates
Meat Options: Shredded Chicken, Shredded Beef, Ground Beef, Adovada Pork, Green Chile Pork or Chile Colorado
Premium Meat Options (Add $1 per item): Carne Asada, Shrimp and Grilled Chicken
Sauce Options: Red Enchilada Sauce, Green Enchilada Sauce, Christmas Sauce or White Creamy Green Chile Sauce
Two Item Combo $14.00 (pp)
Choose 2 entrees and 2 sides
Entrees: Taco, Enchilada, Flautas, Stuffed Sopapillas, Red Beef Tamale, Green Corn Tamale, Mini Burrito
Sides: Pinto Beans, Black Beans, Rice, Calabacitas, Green Chile Mashed Potatoes or Roasted Corn
Three Item Combo $17.00 (pp)
Choose 3 entrees and 2 sides
Entrees: Taco, Enchilada, Flautas, Stuffed Sopapillas, Red Beef Tamale, Green Corn Tamale, Mini Burrito
Sides: Pinto Beans, Black Beans, Rice, Calabacitas, Green Chile Mashed Potatoes or Roasted Corn
Party Platters
Meat Options: Shredded Chicken, Shredded Beef, Ground Beef, Adovada Pork, Green Chile Pork or Chile Colorado
Premium Meat Options (Add $20 per platter): Carne Asada, Shrimp and Grilled Chicken
Sauce Options: Red Enchilada Sauce, Green Enchilada Sauce, Christmas Sauce, or White Creamy Green Chile Sauce
Enchilada Platter – $120.00 (24 Enchiladas)
Choose your choice of meat and sauce options
Burrito Platter – $120.00 (12 Burritos)
Choose your choice of meat and sauce options
Tamale Platter – $120.00 (24 Tamales)
Choose between the red beef tamale or green corn tamale, served with your choice of sauce
Stuffed Sopapillas – $120.00 (24 Sopapillas)
Choose your choice of meat and sauce options
Taco Platter – $80.00 (24 Tacos)
Hard shell corn shells, your choice of meat, lettuce, tomato and cheese
Carne Asada Taco Platter – $100.00 (24 Tacos)
Soft corn tortillas, carne asada mixed with pico de gallo and served with onions, cilantro, and cotija cheese
Fajita Platter – $19.00 (pp)
Choose between chicken, steak, veggie or shrimp served with fajita veggies, flour tortillas, a side of guacamole and sour cream and your choice of two sides.
Specialty Meat Pans
Hatch Green Chile Pork, Adovada Pork or Chile Colorado Pan – $100.00
Make your own burritos with a delicious pan of meat, served with flour tortillas.
(Serves 10-12)
Green Chile Chicken Casserole – $140.00
This casserole is layered with green chile chicken, corn tortillas, cheese and a green chile cream sauce.
(Serves 10-12)
Adovada Short Rib- $220.00
Tender and Marinated Short Ribs (12oz) in New Mexican Red Chile Sauce, served with flour tortillas.
(Serves 10-12)
Soups, Salads & Sides
Green Chile Pork Stew – $60.00 (3 Quarts)
Hatch green chile stew served with shredded pork, carrots, celery, potatoes, and beans.
Pozole (Red or Plain) – $60.00 (3 Quarts)
Hominey soup with pork. Served with onion, cilantro and red chile flakes.
Southwest Salad – $45.00 (Serves 10-12)
Lettuce with your choice of protein, corn, black beans, tomatoes, green chile strips, pine nuts, and tortilla strips.
Served with Southwest dressing.
Tray of Pinto Beans or Black Beans – $25.00 (Serves 10-12)
Tray of Rice – $27.00 (Serves 10-12)